Our pleasant guest room with a tiled stove offers spaces for 50 people.
We also have a side room for conference and family celebrations for 20 people. Weather permitting we serve on our garden terrace.
Bernd Schneider, the head of the house cooks our regional and seasonal meal as well as our homemade “Pfännlesgerichte”!
Opening hours for the restaurant
- Monday to Saturday 4.30 p.m. - 11.00 p.m.
- warm kitchen: 6.00 p.m. - 9.30. p.m.
- sunday 11.30 a.m. – 2.00 p.m. and 4.30 p.m. - 10.00 p.m.
- Warm kitchen: 11.30 a.m. - 2.00 p.m. and 5.30p.m. - 9.00 p.m.
Friday - Rest Day
(Hotel remains open)